Celebrity Chefs Gary, Matt, & George
Conosh, in collaboration with Hyatt Centric Chandigarh and esteemed partners The Ardmore and Vedica, is thrilled to announce an extraordinary culinary event featuring world-renowned celebrity chefs Gary Mehigan, Matt Preston, and George Calombaris.
On August 9th and 10th, 2024, guests will experience a unique 7- course dining adventure meticulously curated by these acclaimed chefs.
Hosted at Hyatt Centric Chandigarh, the event will offer a distinguished menu that showcases each chef’s signature creations.
Diners will enjoy Gary’s innovative Sago Cracker with Tuna Tartare, Matt’s exquisite ‘Le Grande’ Vol au Vent infused with Flinders Truffles, and George’s flavorful Vegemite & Feta Scroll.
Each dish is a testament to the chefs’ global culinary expertise and personal flair, reflecting their extensive travels and refined techniques.
Chandigarh Dates: August 9th & 10th, 2024
Time: 8:00 PM onwards
Venue: Hyatt Centric Chandigarh
Link: https://conosh.com/pop-up/a-dinner-to-remember-with-gary-mehigan-matt- preston-george-calombaris-chandigarh-culinary-experience-aug-9-10-2024
Neha Malik and Vaibhav Bahl, Co-founders of Conosh, shared their excitement: “We are thrilled to partner with Hyatt Centric Chandigarh, The Ardmore, and Vedica to bring together the culinary brilliance of Gary, Matt, and George. This event is a celebration of global gastronomic excellence, and we are excited to offer an unforgettable experience that highlights India’s growing prominence on the international culinary stage.”
Sohaib Kidwai, General Manager of Hyatt Centric Chandigarh, added, “We are honored to host this exclusive event featuring such distinguished chefs. At Hyatt Centric Chandigarh, we are dedicated to delivering exceptional dining experiences that reflect our commitment to culinary excellence. This special series of dinners epitomizes our passion for fine dining and promises to be a memorable showcase of world-class cuisine. We look forward to welcoming guests to an evening of extraordinary flavors and engaging interactions with these culinary icons.”
About CONOSH:
Conosh: Pioneering Immersive Dining Experiences and Global Culinary Leaming
Conosh is an esteemed Indian brand dedicated to redefining the world of gastronomy through immersive dining experiences and culinary education and has set an unprecedented standard for epicurean exploration.
Conosh curates extraordinary dining experiences in collaboration with industry leaders, world-renowned chefs and acclaimed restaurants. In addition, the company offers a diverse range of culinary programs, Including physical masterclasses and online workshops, providing the opportunity for passionate food enthusiasts to delve deeper into the art of gastronomy. Conosh’s dedication to the culinary craft extends further with the delivery of homemade authentic meals, allowing individuals to savour the flavours of expertly prepared dishes within the comfort of their own homes.
This unique platform serves as a bridge between passionate chefs and food enthusiasts, fostering a vibrant culinary community. Our mission is to empower home chefs and home bakers, by equipping them with the tools to refine their culinary skills. We have taken this mission one step further with our Ultimate Homechef of India Competition, where we travel across India to find the best Homechef in the country, all the while providing a platform to many Homechefs and giving them the opportunity to showcase their skills, cuisines and stories. We want to bridge the culinary gap between global and indigenous gastronomy by identifying and promoting culinary talents to create a unified stage for narrative gastronomy. This not only enriches the culinary landscape but also makes local audiences more aware and culturally enriched.
At Conosh, we firmly believe in creating unforgettable gastronomic encounters for every food lover. We are committed to delivering experiences that transcend the ordinary and inspire a lifelong love affair with the world of food.
For media inquiries or more information about Conosh, please contact: Vaibhav Bahl at vaibhavbahl@conosh.com Website – www.conosh.com
Instagram – @ConoshOfficial – https://www.instagram.com/conoshofficial/
About The Ardmore
The Ardmore distillery sits at the highest point of the Northern railway line in Scottish Highlands, 600 feet above sea level. Established in 1898, close to the small village of Kennethmont, the proximity to the railway line allowed founder Adam Teacher to transport materials from Glasgow to this remote comer of Aberdeenshire, helping the distillery flourish. Almost unchanged since 1898, the water is still drawn from the naturally rising springs that sit on the 1,500 foot tall Knockandy Hill.
The Ardmore Single malt is unusual – and distinct – in that it combines both peated and unpeated malts. Peat smokinusual – and distinct – in that it combine dominant feature Importantly, ‘peat also worksness is part of the flavor profile not the doke and Spice) to build texture and body into theneath the flavor characters (Swe one source of highland peat and have worked with the same supplier since 1899. Long fermentation bringage more complex, more full bodied flavor into the distilled spirit. The traditional Dunnag’s warehouse used for maturation of The Ardmore and lower temperatures given distillerery location reduces the interaction of the Ardmore are to the cask ‘fighting with the distillery character – instead it just enhances it so you get more of that taste of the highlands.
The Hyatt Centric Experience
Hyatt Centric is a brand of full-service lifestyle hotels located in prime destinations. Created for millennial-minded travelers who want to be in the middle of the action, Hyatt Centric hotels are thoughtfully designed to enable exploration and discovery. The lobby lounge is a launch pad providing guests with information about the most sought-after food nightlife and activities the destination has to offer, sourced from a community of “in the know” local explorers. The bar and restaurant are local hot spots where great conversations, locally inspired food and signature cocktails can be enjoyed. Streamlined modern rooms focus on delivering everything guests wants and nothing they don’t, including environmentally conscious bath products, Bluetooth-enabled electronics and restaurant to-go delivery service. A team of associates is always available to aid guests in their discovery of the destination and make the most of their stay. For more information on Hyatt Centric hotels, visit www.hyattcentric.com.
